L’Inici de Terravinyada
L’Inici de Terravinyada is a red wine produced by Terravinyada in the DO Montsant in 100% Carignan variety and aged for 10 months on its own lees.
L’Inici de Terravinyada is a red wine produced by Terravinyada in the DO Montsant in 100% Carignan variety and aged for 10 months on its own lees.
El Vigilante is a red wine produced by Pies Viejos Parajes y Viñedos in the DOP Cebreros in 100% Garnacha grapes and aged for 8 months in French oak barrels of 3rd use (70%) and in glass demijohns in cave conditions (the other 30%).
La Viña es Bella is a red wine made by Pies Viejos Parajes y Viñedos from VT Castilla from 100% Grenache grapes and aged for 10 months in French oak barrels.
Alberchón is a red wine produced by Pies Viejos Parajes y Viñedos in the DOP Cebreros with 100% Garnacha grapes and aged for 8 months in European oak barrels.
Heredad 26 Mencía Roble is a red wine produced by Heredad Morán & López in the DO Bierzo in 100% Mencía variety and aged for 6 months in oak barrels.
Heredad 26 Mencía is a red wine made by Heredad Morán & López in the DO Bierzo from 100% Mencía grapes.
Bobó Vendimia Tardía is a red wine produced by Vinos Malandrín in the DO Tierra del Vino de Zamora in 100% Tinto Fino variety. Aged in clay jars and then 4 months in barrels.
Jilbo is a red wine produced by Vinos Malandrín in the DO Tierra del Vino de Zamora in Juan García (70%) and Tinto Fino (30%) varieties. Aged for 12 months in barrels.
Malandrín Superior is a red wine produced by Vinos Malandrín in the DO Tierra del Vino de Zamora from the Tinto Fino variety. Aged for 24 months in barrels.
Mo&Gar Roble is a red wine made by Bodegas Pagos de Mogar in the DO Ribera del Duero from Tinta del País variety. Aged for 6 months in barrels.